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Algerian Flafla (Bell Pepper Salad)

Version 1

Algerian Flafla (Bell Pepper Salad)

Imported from TheMealDB.

Version 2

Algerian Flafla (Bell Pepper Salad)

Clarified the first cooking step for seed catalog readability.

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changed: Step 1

Before · v1Preheat an oven to 450 degrees F (230 degrees C). Place the whole peppers on aluminum foil. Bake until the skin is spotted black and the peppers are soft, 30 to 45 minutes, turning the peppers once if necessary.After · v2Preheat an oven to 450 degrees F (230 degrees C). Place the whole peppers on aluminum foil. Bake until the skin is spotted black and the peppers are soft, 30 to 45 minutes, turning the peppers once if necessary. Gather and measure ingredients before you start.