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A Roman pasta dish built from pasta, egg, hard cheese, cured pork, and black pepper. ReciGit keeps the best Carbonara recipes together so cooks can compare what was actually tested.
4 recipes · 6 cook reports · ranked by cooks who actually made them
Best right now
by Maya Chen
3 cooked report(s) from 3 independent cook(s). 1 evidence photo(s) strengthen the score. Average cooked rating is 4.7/5, weighted against a 3.8 prior so one perfect report cannot dominate.
Clarify when to pull the pan off heat.
Create the baseline traditional Carbonara for this dish page.
A weeknight adaptation that uses pancetta and parmesan when guanciale and pecorino are hard to find.
2 cooked report(s) from 2 independent cook(s). 1 evidence photo(s) strengthen the score. Average cooked rating is 4.1/5, weighted against a 3.8 prior so one perfect report cannot dominate.
A clearly labeled vegetarian Carbonara-style pasta with mushrooms, smoked paprika, egg, cheese, and black pepper.
1 cooked report(s) from 1 independent cook(s). 1 evidence photo(s) strengthen the score. Average cooked rating is 3.4/5, weighted against a 3.8 prior so one perfect report cannot dominate.
A new experiment that adds extra egg whites and lean cured ham for cooks tracking protein, with tradition tradeoffs called out.
Cook and report
No open improvements right now. Cook a recipe and suggest one.
